Program
01.11.2024
02.11.2024
03.11.2024
01.11.2024
10:35 - 11:05
Registration
Duration: 30 min
11:05 - 13:20
Session 1: Clinical Nutrition, Introduction to Clinical Nutrition
Duration: 135 min
11:05 - 11:20
Opening Remarks
Duration: 15 min
11:20 - 12:00
Clinical dietitian role and professional standards definition in nutrition care process
Duration: 40 min
12:00 - 12:40
Terminology of clinical nutrition
Duration: 40 min
12:40 - 13:20
Nutrition Care aspects in ICU
Duration: 40 min
13:20 - 14:20
Corporate Lunch
Duration: 60 min
14:20 - 18:35
Session 2: Malnutrition, Introduction to Malnutrition
Duration: 255 min
14:20 - 15:00
Malnutrition screening and assessment
Duration: 40 min
15:00 - 15:40
Practical aspects of malnutrition diagnosis in hospitals and palliative care
Duration: 40 min
15:40 - 15:55
Coffee break
Duration: 15 min
15:55 - 16:35
Organization aspects of malnutrition diagnosis process in Latvia, Lithuania, and Estonia
Duration: 40 min
16:35 - 17:15
Malnutrition screening and assessment process organization in ICU
Duration: 40 min
17:15 - 17:55
Sarcopenia, definition, etiology and practical aspects
Duration: 40 min
17:55 - 18:35
Malnutrition and cachexia, definition, etiology, disease-related malnutrition
Duration: 40 min
02.11.2024
09:00 - 09:15
Registration
Duration: 15 min
09:15 - 18:45
Session 3: Clinical Nutrition in specific clinical situation: Paliative care , oncology , ICU, surgery
Duration: 570 min
09:15 - 09:55
Malnutrition screening and assessment process organization in Oncology departments and palliative care units in hospitals and for outpatients
Duration: 40 min
09:55 - 10:35
Nutrition therapy for ICU patients: practical aspects of nutritional therapy in acute care: calculation and clinical case
Duration: 40 min
10:35 - 11:15
Nutrition requirements for surgery patients before and after surgery: case report (LV)
Duration: 40 min
11:15 - 11:30
Coffee Break
Duration: 15 min
11:30 - 12:10
Nutrition requirements for oncology and Palliative care inpatients and outpatients: calculation, requirements, practical aspects
Duration: 40 min
12:10 - 12:50
Dietitian role in clinical nutrition therapy process, practical aspects in hospital (LV)
Duration: 40 min
12:50 - 13:50
Corporate Lunch
Duration: 60 min
13:50 - 14:30
Nutrition Care in oncology and palliative care (practical aspects)
Duration: 40 min
14:30 - 15:10
Nutrition Care in oncology
Duration: 40 min
15:10 - 15:25
Coffee Break
Duration: 15 min
15:25 - 16:05
Refeeding syndrome (LV)
Duration: 40 min
16:05 - 16:45
Nutrition support in Palliative care and oncology: palliative care team in Latvia, Lithuania, Estonia
Duration: 40 min
16:45 - 17:25
Nutrition Care for Elderly inpatients and outpatients (LV)
Duration: 40 min
17:25 - 18:05
Indication and contraindications, complications, monitoring of Enteral nutrition
Duration: 40 min
18:05 - 18:45
Principles and organization of Enteral Nutrition in hospitals
Duration: 40 min
20:00 - 23:50
Corporate Dinner
Duration: 230 min
03.11.2024
09:00 - 09:15
Registration
Duration: 15 min
09:15 - 12:50
Session 4: Approach to Oral, Enteral, and Parenteral Nutrition
Duration: 215 min
09:15 - 09:55
Indication and contraindications, complications, monitoring of Parenteral nutrition
Duration: 40 min
09:55 - 10:35
Principles and organization of Parenteral Nutrition in hospitals (LV)
Duration: 40 min
10:35 - 10:50
Coffee Break
Duration: 15 min
10:50 - 11:30
Principles and organization of Nutritional support in pediatric palliative care in regional hospitals in Latvia (Lithuania, Estonia) (LV, LT, EE)
Duration: 40 min
11:30 - 12:10
Nutrition care process organization in hospitals (regional and university hospitals Latvia, Lithuania, Estonia) (LV, LT, EE)
Duration: 40 min
12:10 - 12:50
Techniques of Enteral and Parenteral nutrition
Duration: 40 min
12:50 - 13:50
Corporate Lunch
Duration: 60 min
13:50 - 18:05
Session 5: Nutrition Care in Specific Clinical Situations
Duration: 255 min
13:50 - 14:30
Nutrition Care for Elderly inpatients and outpatients
Duration: 40 min
14:30 - 15:10
Clinical case Parenteral nutrition (LV)
Duration: 40 min
15:10 - 15:25
Coffee Break
Duration: 15 min
15:25 - 16:05
Nutrition care in special clinical situations: Short bowel syndrome (EST)
Duration: 40 min
16:05 - 16:45
Options for Enhanced Recovery After Surgery for Cancer Patients
Duration: 40 min
16:45 - 17:25
Nutrition care in special clinical situations: Short bowel syndrome
Duration: 40 min
17:25 - 18:05
Clinical case Enteral nutrition (patients with anorexia nervosa)
Duration: 40 min